tag:blogger.com,1999:blog-8165490670474836961.post7046654550110202204..comments2023-04-25T16:18:41.438-06:00Comments on Life in the Peanutbutter Lane: Week 3, Day 2: Spaghetti and Meatballs with Fried MozzarellaRachelhttp://www.blogger.com/profile/10072124334526970924noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8165490670474836961.post-39884934641693233762010-02-19T16:50:31.986-07:002010-02-19T16:50:31.986-07:00mmmm, looks delish!
I often use those little chee...mmmm, looks delish!<br /><br />I often use those little cheese sticks and a giada de laurentis recipe. I may need to whip those up sometime soon!<br /><br />ps. love the new look over here! so cute!Crafty Phttps://www.blogger.com/profile/13770432469384389912noreply@blogger.comtag:blogger.com,1999:blog-8165490670474836961.post-45178668649472092272010-02-17T21:30:58.252-07:002010-02-17T21:30:58.252-07:00You'll have to tell me how the ribs work out i...You'll have to tell me how the ribs work out in the crockpot. I'm really starting to love slow cooking ;)Rachelhttps://www.blogger.com/profile/10072124334526970924noreply@blogger.comtag:blogger.com,1999:blog-8165490670474836961.post-41812506495968442892010-02-17T14:37:23.747-07:002010-02-17T14:37:23.747-07:00Psh. I ALWAYS use jarred pasta sauce. You are just...Psh. I ALWAYS use jarred pasta sauce. You are just a superwoman, that's all!<br /><br />I am impressed with the authentic Italian dishes! Your meatballs sound good, too. We just had your Korean short ribs and sticky rice last night and loved them. Next time I'm going to throw them in the crockpot and see how it goes.The Yoder's Fivehttps://www.blogger.com/profile/03726048982441681997noreply@blogger.com