Here's the lineup for this week.
Week 3: European Week (Italian, Swedish, and misc.)
Monday: Parmigiana Di Melanzane
*Zeppole Di San Guiseppe for dessert
Tuesday: Spaghetti and Meatballs with Fried Mozzarella
Wednesday: Sweet Potato Burritos
Thursday: Pizza Margherita
Friday: Swedish Meatballs with Mashed Potatoes
*Swedish Pancakes for dessert
Here's the shopping list:
May Have On Hand
olive oil
vegetable oil
nutmeg
salt
freshly ground pepper
basil
oregano
white pepper
garlic salt
vanilla
cornstarch
flour
powdered sugar
sugar
spaghetti
1-1/2 cups Italian bread crumbs
Dijon mustard
4 eggs
minced garlic
yeast
12 oz butter
3 cups milk
May Need To Buy
carbonated mineral water (3 tbsp)
12 eggs
2 lb mozzarella cheese
2-3 oz grated Parmesan cheese
8 oz Monterrey jack cheese
Italian seasoning
Italian breadcrumbs
breadcrumbs
4 8oz cans tomato sauce
1 can refried black beans
black cherry jam
1 lb ground beef
1 lb mincemeat (3 parts beef, 1 part pork)
10-12 burrito-size tortillas
2 1/3 lb large eggplants
2 1/4 lb ripe tomatoes
3 or 4 large fresh basil leaves
14 oz can peeled plum tomatoes
5 oz cherry tomatoes
1 onion
1 1/2 lbs potatoes (King Edward, if possible)
1 lb lingonberries
2 large sweet potatoes
I'm running out of steam, but we're getting over the hump this week, right?
2 comments:
You can do it!!! And...can I come over for dinner on Wed and Thurs??? I can't wait to see the recipes from those two nights because they sound great.
I should have also told you, if you want the true Italian or Swedish experience, you will also get carbonated mineral water to drink with your meals. I love it, but a lot of people don't. My favorite two flavors are lemon and lime. Do not try to use club soda or tonic water! Although they are less expensive, they have a high salt content and are not as good. Arrowhead makes a pretty good sparkling mineral water. In Sweden, the tourist shops had the water labeled as "gas" and "no gas". Kinda funny!
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